BlueFishHouse - Dinner Menu

menu : dinner : page 1

Beginnings

Edamame ...........................................................................3.25
steamed young soybeans with a touch of salt
Dumb & dumpling ...............................................................3.95
vegetable dumpling with spicy dipping sauce
Tempura .............................................................................5.50
light-battered fried shrimp and assorted vegetables with
tempura sauce
Tasty! tofu (agedashi) .........................................................3.50
fried tofu with mushrooms, and scallion in light soy sauce
Fish nugget .........................................................................4.25
fried fish in bread crumb served with ponzu sauce
Wasabi shumai................................................................... 4.50
steamed shrimp dumplings with spicy sauce
Steamed clams ................................................................. 6.50
steamed clams with mushrooms, scallion in sake sauce
Wrapper’s delight .............................................................. 4.95
shrimps, mushrooms and mixed vegetables in steamed
rice-wrapper rolls served with special sauce
Soft shell crab.................................................................... 6.95
lightly fried jumbo soft shell crab served with light black
vinegar sauce
Tuna tataki ..........................................................................5.95
thinly sliced and lightly grilled tuna with spicy mayo dressing
Imperial eel ........................................................................6.25
charbroiled eel with special sauce
Sashimi starter ...................................................................8.95
seven pieces of daily chef’s choices sashimi selection
Hamachi Kama ....................................................................Mkt
Grilled yellowtail collar served with dipping sauce
Grilled Oyster .....................................................................9.95
Grilled half-shell oysters topped with spicy mayonnaise dressing

Greens

Green salad .......................................................................2.00
Seaweed salad ..................................................................3.25
Japanese squid salad .......................................................3.95
Popeye’s favorite salad (Goma ae) ...................................3.95
seasonal spinach with creamy sesame dressing
Carrot crab salad ...............................................................5.50
Sliced carrots topped with spicy snow crab
Seafood salad.................................................................... 4.95
shrimp, surf clam, crab, octopus and fresh cucumber with sweet
vinegar dressing
Blue fish house salad ........................................................5.50
broiled white fish, lettuce, snow pea, sprouts with special sweet
plum dressing

Soups

Miso soup ........................................................................1.50
Mushroom soup ..............................................................3.25
chicken, mushroom, and scallion in clear soup
Spicy shrimp soup .........................................................4.25
shrimp, mushroom in spicy lime soup

U pick it
served with mixed vegetables and choice of rice or
mashed potatoes

Choice of meat:
Chicken, Beef, Pork......................................................... 8.95
Salmon, Red Snapper ....................................................12.95
Shrimp, Fried Fish ..........................................................13.95
Sea Bass (seasonal) ......................................................14.95
Choice of sauce:
Hot basil : hot and spicy basil sauce with mixed vegetable
Cashew nut : house soy sauce with cashew nut and mixed vegetable
Chili paste : mild spicy chili paste sauce with mixed vegetable
Thai red curry : Thai coconut curry with mixed vegetable
Peanut curry : special peanut curry with mixed vegetable
Japanese curry : traditional Japanese curry and mixed vegetable
Spicy lime : chili, lime juice and mixed vegetable
Teriyaki / Basil pesto / Raspberry balsamic
: recommended with fish selection only

Udons and udons of noodles

Udon it this time ..............................................................8.95
stir-fried udon with chicken, shrimp and mixed
vegetables and garlic sauce
What lies beneath........................................................... 8.95
udon noodle soup with chicken, shrimp, and
mixed vegetables
The burner ......................................................................8.95
udon noodle in hot, spicy and sour soup with
chicken and shrimp
Hot lava ..........................................................................9.50
udon noodle, mixed vegetable in spicy red curry
with chicken and shrimp
Udon from the sea ........................................................13.95
Stir-fried udon noodle with mixed fresh seafood
and chili paste sauce

next >>



menu : dinner : page 1 Beginnings Edamame ...........................................................................3.25 steamed young soybeans with a touch of salt Dumb & dumpling ...............................................................3.95 vegetable dumpling with spicy dipping sauce Tempura .............................................................................5.50 light-battered fried shrimp and assorted vegetables with tempura sauce Tasty! tofu (agedashi) .........................................................3.50 fried tofu with mushrooms, and scallion in light soy sauce Fish nugget .........................................................................4.25 fried fish in bread crumb served with ponzu sauce Wasabi shumai................................................................... 4.50 steamed shrimp dumplings with spicy sauce Steamed clams ................................................................. 6.50 steamed clams with mushrooms, scallion in sake sauce Wrapper’s delight .............................................................. 4.95 shrimps, mushrooms and mixed vegetables in steamed rice-wrapper rolls served with special sauce Soft shell crab.................................................................... 6.95 lightly fried jumbo soft shell crab served with light black vinegar sauce Tuna tataki ..........................................................................5.95 thinly sliced and lightly grilled tuna with spicy mayo dressing Imperial eel ........................................................................6.25 charbroiled eel with special sauce Sashimi starter ...................................................................8.95 seven pieces of daily chef’s choices sashimi selection Hamachi Kama ....................................................................Mkt Grilled yellowtail collar served with dipping sauce Grilled Oyster .....................................................................9.95 Grilled half-shell oysters topped with spicy mayonnaise dressing Greens Green salad .......................................................................2.00 Seaweed salad ..................................................................3.25 Japanese squid salad .......................................................3.95 Popeye’s favorite salad (Goma ae) ...................................3.95 seasonal spinach with creamy sesame dressing Carrot crab salad ...............................................................5.50 Sliced carrots topped with spicy snow crab Seafood salad.................................................................... 4.95 shrimp, surf clam, crab, octopus and fresh cucumber with sweet vinegar dressing Blue fish house salad ........................................................5.50 broiled white fish, lettuce, snow pea, sprouts with special sweet plum dressing Soups Miso soup ........................................................................1.50 Mushroom soup ..............................................................3.25 chicken, mushroom, and scallion in clear soup Spicy shrimp soup .........................................................4.25 shrimp, mushroom in spicy lime soup U pick it served with mixed vegetables and choice of rice or mashed potatoes Choice of meat: Chicken, Beef, Pork......................................................... 8.95 Salmon, Red Snapper ....................................................12.95 Shrimp, Fried Fish ..........................................................13.95 Sea Bass (seasonal) ......................................................14.95 Choice of sauce: Hot basil : hot and spicy basil sauce with mixed vegetable Cashew nut : house soy sauce with cashew nut and mixed vegetable Chili paste : mild spicy chili paste sauce with mixed vegetable Thai red curry : Thai coconut curry with mixed vegetable Peanut curry : special peanut curry with mixed vegetable Japanese curry : traditional Japanese curry and mixed vegetable Spicy lime : chili, lime juice and mixed vegetable Teriyaki / Basil pesto / Raspberry balsamic : recommended with fish selection only Udons and udons of noodles Udon it this time ..............................................................8.95 stir-fried udon with chicken, shrimp and mixed vegetables and garlic sauce What lies beneath........................................................... 8.95 udon noodle soup with chicken, shrimp, and mixed vegetables The burner ......................................................................8.95 udon noodle in hot, spicy and sour soup with chicken and shrimp Hot lava ..........................................................................9.50 udon noodle, mixed vegetable in spicy red curry with chicken and shrimp Udon from the sea ........................................................13.95 Stir-fried udon noodle with mixed fresh seafood and chili paste sauce next >>
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